HANNA HI84532U-01
-2.0 to 16.0 pH Mini Titrator for Measuring Titratable Acidity in Fruit Juice
Method:
Acid Base
mV Resolution:
0.1 mV
pH Accuracy:
±0.01
pH Range:
-2.0 to 16.0 pH
pH Resolution:
0.1
Temperature Resolution:
0.1 °C
Hanna® Instruments Mini Titrator for Measuring Titratable Acidity in Fruit Juice
The HI84532U-01 is a simple, fast, and accurate automatic mini titrator designed for the determination of pH and titratable acidity in fruit juice.
This mini titrator uses a optimized preprogrammed method and a glass pH electrode to give highly accurate determination of pH and titratable acidity for the ultimate fruit analysis.
- Complete kit for titratable acidity in fruit juice.
- Dynamic dosing makes testing both faster and more accurate.
- Great for small & medium wineries and advanced hobbyists.
Includes HI1131B pH electrode, HI84532-50 low range titrant (100 mL), HI84532-51 high range titrant (100 mL), HI84532-55 calibration standard (100 mL), HI7662-T temperature probe, HI7082 electrode fill solution (30 mL), 100 mL beakers (2), 20 mL beaker, tube set (aspiration tube with titrant bottle cap and dispensing tube with tip), dosing pump valve, 5 mL syringe, 1 mL plastic pipette, stir bar, power adapter, instruction manual and quality certificate.
Method:
Acid Base
mV Resolution:
0.1 mV
pH Accuracy:
±0.01
pH Range:
-2.0 to 16.0 pH
pH Resolution:
0.1
Temperature Resolution:
0.1 °C
Temperature Accuracy:
±0.4°C
Sample Size:
5mL
Electrical Requirements:
12VDC Adapter
Detection Range:
Low Range: g/100 mL as citric acid: 0.10 to 2.00% CA; g/100 mL as tartaric acid: 0.11 to 2.35% TA; g/100 mL as malic acid: 0.10 to 2.09% MA
Titrator Type:
Acid/Base Titrator
Resolution:
0.01%
mV Range:
-2000.0 to 2000.0
